Best Wheat Atta Brands

Wheat is the primary food in our daily diet, especially in India. Any meal is not completed without hot & puffed-up fresh wheat.

1. Whole wheat atta

One of the most common and healthy ingredients in Indian food is wheat flour particularly, the food will be incomplete without the wheat flour.

2. Maida

It is commonly used in various ways, starting from making cakes to white bread, pasta sauce, and several others

3. Jowar Atta

Jowar atta is enriched with the goodness of thiamine, vitamin B12, Zinc, Vitamin A, iron, and folate.

4. Bajra Atta

It is made of the small round grains of the black millet that is used for preparing several new dishes.

5. Makkai Atta

It is extracted from corn, which is nutrient-rich flour that is rich in the source of healthy fibres, carbohydrates, fats, proteins, and minerals like phosphorus and magnesium

6. Multigrain atta

It is Made up of soft wheat, which is commonly used for all purposes.

7. Rice flour

it is extracted from the rice, and it is also called ground rice flour.