13 Best Wheat Atta Brands In India For Soft Roti

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Wheat is the primary food in our daily diet, especially in India. Any meal is not completed without hot & puffed-up fresh wheat. The atta brand and quality determine the taste and texture of chapattis. With the advancement of technology, wheat is delivered at home in one click. But nowadays, there are numerous brands available that claim to be the best atta brand in India. So, it is a bit confusing as the quality of wheat flour consumed has also become a priority. So, check out India’s Top 10 Wheat Flour (Atta) brands for a healthier meal.

Top 10 Atta Companies In India

List Of Top Wheat Atta Brands In India

What are the Different Types of Atta Available In the Indian Market

Whole wheat atta

Whole Wheat Atta

One of the most common and healthy ingredients in Indian food is wheat flour particularly, the food will be incomplete without the wheat flour. It is extracted from durum wheat which is processed and refined due to the high amount of gluten. Traditionally, with the help of a stone grinder called chakki is used to extract and refine it. Many dishes are prepared with this flour, such as roti, paratha, malpua, atta halwa, Rajasthani dalbati, etc.

Maida

Fortune Maida

It is commonly used in various ways, from making cakes to white bread, pasta sauce, and others. Other Indian snack items like mathri, Farsi puri, nimki, Punjabi samosa, shakkar para are also prepared with this flour. It provides the best texture and is also a fantastic taste for the recipe. It also contains 10% of the protein enriched with the minerals like Niacin, Folic acid, and Iron.

Jowar Atta

Mantra Jowar Flour

Jowar atta is enriched with the goodness of thiamine, vitamin B12, Zinc, Vitamin A, iron, and folate. Further, it is an excellent floor for the fibre that will make it suitable for diabetes and help in improving digestion, and relieve the issues like constipation.

Bajra Atta

Mantra Bajra Flour

It is made of the small round grains of the black millet that is used for preparing several new dishes. Thus, obtained when the bajra is ripe and gets ready for harvesting. Here You can also check the Best Rice Brand & Basmati Rice Brand In India

Makkai Atta

Ganesh Makai Atta

It is extracted from corn, which is nutrient-rich flour rich in source of healthy fibres, carbohydrates, fats, proteins, and minerals like phosphorus and magnesium. This rich flour content is beneficial for diabetics, and the effective weight management of an individual due to the presence of insoluble fibre.

Multigrain atta

Aashirvaad Atta With Multigrains

Rice flour

Ahaar Rice Flour

it is extracted from the rice, also called ground rice flour.  it is regarded as a staple nutrient for the people in south India. Several dishes are prepared with this type of flour. It is loaded with fibres, carbohydrates, proteins, and minerals like copper, thiamine, magnesium, and others. It has a nutritional component giving it a great source of nutrition. The best thing about this flour is that it is gluten-free and helps in preparing snacks, cookies, fritters, etc. as well.

Besan

Fortune Besan

One of the most common flours in India is Besan. It is the flour that is derived from dried chickpeas with its nutty taste, earthy smell, and rich protein content. However, the most popular dish made up of this is Bhajis and Pakoras, for vegetarians, if you’re an egg lover but looking for some alternatives to egg omelette so the Besan omelette is the best option.

List Of Best Atta Brands in India For 2023

Best Atta Brands in IndiaPrice Range (per kg)Top Features
AashirvaadRs. 30-100High-quality wheat grains, advanced grinding technology
PillsburyRs. 35-70Sourced from premium wheat farms, stone-ground
PatanjaliRs. 18-50Made from natural wheat grains, hygienically packed
AnnapurnaRs. 22-100Made from high-quality wheat, no maida or preservatives
FortuneRs. 40-80Made from handpicked wheat grains, low on gluten

Aashirvaad Shudh Chakki Atta

Aashirvaad Shudh Chakki Atta

One of the famous nation’s famous leading atta brands ruling the market since 2002. It is the best icon in India manufactured by ITC.  Ingredients are carefully hand-picked and processed, covering the range of atta, ghee, salt, spices, and instant mixes. It contains 0% Maida and 100% sampoorna atta that is sourced directly from the farmer. Even All nutrition of grain remains protected in the packaging that offers the freshness of the field with the power of the whole wheat goodness with an incredible source of protein, fiber, iron, and vitamins.

Fortune Chakki Fresh Atta

Fortune Chakki Fresh Atta

“Light and fluffy rotis are guaranteed, with the asli phulke wala atta.” The new Fortune Chakki Fresh Atta is another most trustable and reliable product in India handpicked from India’s finest wheat fields. Adani Group and Wilmar International own the brand, which is a joint venture as one of the largest food companies in India. Fortune Atta is made with 100% Atta and 0% Maida which compliments “Ghar ka khana” completely. Primarily was famous for plant-based oils. But now, related to wheat flour as well providing superior quality, soft-touch, and mesmerizing aroma with fluffy looks.

Sakti Bhog Atta

Shakti Bhog Chakki Fresh Atta

Sakti Bhog Atta has been recognized as the trendiest choice among all the popular brands. The company uses techniques to take a lot of care to bring the finest and purest grains to the customers for the spontaneous taste and essence of the whole wheat flour. Shakti Bhog Atta brand is high in fiber and protein with 100 percent cholesterol-free benefits to our digestive function.

Patanjali Atta

Patanjali Whole Wheat Chakki Atta

Highlighting the competitive landscape, Patanjali is one of the indisputable and prominent brands when comes to the best atta brand of India offering 100% original nourishment with reasonable expenses. Being India’s leading FMCG company ensures that Aarogya atta contains 0% maida, and 100% complete atta especially for Indian families- thus making it convenient for the buyers.

Nature Fresh Sampoorna Atta

Nature Fresh Sampoorna Chakki Atta

In October 2012 Cargill India launched high-quality, natural ingredients by utilizing premium wheat grains. It is available in two different varieties as Sampoorna Chakki Atta and Sampoorna Sharbati Atta.With 100% wheat and doesn’t contain any Maida using any means providing buyers who like to eat warm and soft chapatis at home with a low-cost, good quality, good flour-filled flour for your family and are looking for possible soft varieties, that are neither too fine, nor excessively coarse. Both these grades provide a perfect layout and an incredible taste to our dumplings.

Annapurna Atta

Annapurna Super Atta

Annapurna atta brand is owned by Hindustan Unilever Limited which was first introduced in 1998 is one of the most reliable and trusted oil and atta brands in India. Annapurna atta continues to promise soft and supreme quality Rotis with wholesome tasty nutrients to the family.  These consist of many nutrients such as calcium, phosphorus, iron, and vitamins.

Laxmi Bhog Atta

Laxmi Bhog Whole Wheat Atta

Laxmi Bhog atta is one of the best atta brands among other brands. it constitutes of 100% chakki atta & 0% maida.it gives unbelievable texture by using good wheat and better grinding at a very low price that anyone can buy. Laxmi Bhog Atta brand from Rajasthan is a leading manufacturer of atta and besan in India, by the brand name of Agmark Laxmi Bhog Atta by Radha Soami Food Products.

Organic Atta

Organic Whole Wheat Atta

Mehrotra Impex (India) with Organic Tattva entered the organic food market in 2012. they are certified by USDA, European Union, and Indian Organic Standards., This organic chakki atta has no additives. Because of this feature, many people tend to buy this atta brand as it promises to give you organic wheat flour.

Pillsbury Atta

Chakki Fresh Atta

Pillsbury Chakki Fresh Atta was introduced in 1998 made of high-quality wheat, locally sourced from India’s finest wheat fields, and does not contain maida.

Samrat India Atta

Samrat MP Chakki Atta

Samrat is a market leader in the flour manufacturing unit and offers a diverse range of quality products such as Rava, Maida, Besan, chakki Atta, and Sharbati Atta. The atta is healthy, digested easily, pressed cleanly, or more all is a perfect and nutritious choice to make an extensive assortment of foods and dishes.

Rajdhani Atta

Rajdhani Whole Wheat Flour Atta

Rajdhani Chakki Atta is produced with better quality and incredible taste.  Roti becomes delicate and fleecy as it is rich in nutritious grains. It is a leading company in Argo products and a household name for products and services with quality.

TWF India Wheat Flour

TWF India Wheat Flour

TWF Organic Indie Wheat Flour is one of the best wheat flours atta brands in India with high-quality grain for wheat flour. This wheat flour is certified as 100% organic by USDA and India organic.

Dinesh Flour Mills Atta

Dinesh Flour Mills

Silver Coin Traditional Chakki Atta supply the goodness of health in every bite. This product assimilates many benefits of wheat and lets your body maintain a nutritious balance. It is made of nutritious wheat grains. It even has a sweet and aromatic taste that provides fuller and softer rotis, every single time.

How To Determine The Best Quality Of Atta

  • Composition of Wheat Flour – Composition is one of the most important factors that determine the quality of the atta. Few brands add additional fiber to make the flour better which results in softer chapatis.
  • Type of Wheat –the second important thing is the type of wheat used in making the flour. The best wheat in India is Lokwan and sharbati wheat which are considered to be the best. The advantage of the lokwan wheat is that the flour acquired from it has a greater amount of bran and germ. So, the quality of flour is defined by the type of wheat as well.
  • Moisture Content – By going through the texture of the wheat we can determine the moisture control. Higher moisture content is not beneficial for the flour, as it is prone to pathogens and other microorganisms. The presence of lumps indicates the higher moisture content in it which gets converted into poor quality flour. The drying process leads to moisture content.
  • Protein Content –packaging of the flour shows the macros of the flour. These macros are derived after laboratory testing. Few of the flours have 20% of higher protein content whereas others may have as low as 5%. The higher the protein is, the better the flour becomes.
  • Minerals –while examining the macros of the flour, you must also look into the added minerals and vitamins in the flour. Most of the premium brands usually add an array of vitamins and minerals to make the flour healthier for your health. This benefits you absorb more nutrients from your daily bread and enables you to ensure that your children get the right amount of nutrients.
  • Consistency – Last but not least is to check the consistency of the dough that you make out of the flour. Now, while making the dough you must use a fixed amount of water that ensures you a lot about the texture and the quality.

Conclusion

At last, these were the best Atta brands in India. There are still many Atta brands in India. Firstly, one should choose the atta brand wisely to have benefits. Secondly one should know about the atta brand they use as we have come across that wheat flour provides staple nutrients.

FAQs

Which is the best atta brand in India?

Ashirvaad atta is the best atta brand in India. It contains 0% Maida and 100% sampoorna atta that is sourced directly from the farmer. Even All nutrition of grain remains protected in the packaging that offers the freshness of the field with the power of the whole wheat goodness with a sublime source of protein, fiber, iron, and vitamins.

Does chakki fresh atta contain maida?

Pillsbury Chakki Fresh Atta is made of high-quality wheat, that is locally obtained from India’s finest wheat fields, and does not have any maida content in it.

Which is the healthiest flour for weight loss?

Almond flour is considered the healthiest flour for weight loss as, it is low in carbs and even has an extremely low glycemic index through which it reduces sugar levels in the blood, & helps with weight loss.

How do differentiate between high quality and poor quality atta?

The quality of the atta can be determined by the moisture content, composition of the wheat flour, consistency, minerals in it, protein content, and a lot more.

What factors are to be considered when choosing the best atta?

1. The particles in the flour should be pests-free and impurity less.
2. It shows yellowish-white, golden-yellow, or deep red colors after being shelled.
3. Flour shouldn’t have any unusual smell and should taste slightly sweet.

Laxmi Narayan

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